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Founded by David Kinch, chef of the three-Michelin star Manresa restaurant, The Bywater celebrates the city where Kinch first learned how to cook. The menu features New Orleans-inspired dishes and southern staples like fried green tomatoes and po'boys, a raw bar, a list of classic and eclectic New Orleans cocktails, beer, wine and more.
532 N Santa Cruz Ave, Los Gatos, CA, 95030, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
That was awesome. Fried green tomatoes, gumbo, shrimp and grits, finished off with caramel pots. Yummy!
Great place for yummy cocktails and food! I had the Huck A Buck cocktail with Vodka, very good! The fried chicken is delicious! We will be back!
Great service. Great food. Great atmosphere. 5 of 5 stars.
I loved the relaxed atmosphere but most of all I loved the food!
Good oysters and nice french chenin blanc. Friendly service.
Love the atmosphere and food here. Fun to sit at the bar and enjoy lovely cocktails. Warning: don't come if you are looking for low calorie food. Not gonna find it, but what you will find is delicious.
The Bywater never disappoints, great friendly knowledgeable staff, amazing comfort food. Make sure you try a shrimp Po Boy, Oysters are always tasty, and leave room for Beignets. Ask for a small side of coffee to dip them in...delicious. Be patient because it gets busy.
The Bywater has a 4.5 star rating with 917 reviews.
The Bywater is closed now. It will open tomorrow at 9:00 a.m.
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