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Milk Bar is a sweet (and occasionally savory) shop that's been quietly shaking up the dessert scene since 2008. Bon Appetit magazine called us "one of the most exciting bakeries in the country." But you can literally just call us Milk Bar. Founded by James Beard award-winning pastry chef Christina Tosi, Milk Bar is known for inventing: the Compost Cookie®, layer cakes with unfrosted sides, Cereal Milk™ Soft Serve, Milk Bar Pie the first flip phone and shoulder pads (Ok, technically those last two weren't us. Snag s... read more
251 E 13th St, New York, NY 10003, New York, NY, 10003, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | Closed | |
Wed | Closed | |
Thu | Closed | |
Fri | 09:00 a.m. to 1:00 a.m. | |
Sat | 09:00 a.m. to 1:00 a.m. | |
Sun | Closed |
The candy bar pie is literally the best piece of food I've ever eaten.
So happy they brought back the marshmallow cornflake cookie. But sad you can't buy individual slices of cake.
Birthday cake truffles are a must. So are the cereal milk milkshakes.
Their corn cookies are edible orgasms.
Cereal Milk Soft Serve tastes just like it.
We're petitioning to make compost cookies the official afternoon snack of Team Birchbox. Swing by, grab some sweets, thank us later.
Get the cereal milk soft with cornflake crunch!!
seems like everyone is leaving tips for cookies, soft serve, and crack pie - don't forget about the cake truffles! birthday cake is my favorite
Be sure to try whatever unique ice cream they have for the day, but if you're not feeling the ice cream you can't go wrong with a compost or blueberry & cream cookie
Milk Bar has a 3.9 star rating with 1,833 reviews.
Milk Bar is closed now. It will open on Friday at 9:00 a.m.
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