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Milk Bar
- Desserts
- New York, NY
About this business
Milk Bar is a sweet (and occasionally savory) shop that's been quietly shaking up the dessert scene since 2008. Bon Appetit magazine called us "one of the most exciting bakeries in the country." But you can literally just call us Milk Bar. Founded by James Beard award-winning pastry chef Christina Tosi, Milk Bar is known for inventing: the Compost Cookie®, layer cakes with unfrosted sides, Cereal Milk™ Soft Serve, Milk Bar Pie the first flip phone and shoulder pads (Ok, technically those last two weren't us. Snag s... read more
Location details
251 E 13th St, New York, NY 10003, New York, NY, 10003, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | Closed | |
| Tue | Closed | |
| Wed | Closed | |
| Thu | Closed | |
| Fri | 09:00 a.m. to 1:00 a.m. | |
| Sat | 09:00 a.m. to 1:00 a.m. | |
| Sun | Closed |
Try the Red Miso Ramen
Try the Brisket Buns - Yummy
Try the Momofuku Ramen Noodle Bowl - Wish there was more eggs
Try the Soy Sauce Egg - Egg was perfectly cooked
Get the soft serve and the tamales.
Try the Pork Buns - Pork belly inside a bun :)
Try the Shrimp Buns - Yummy
Try the Shitaki Buns - Shitaki mushrooms were little bit crispy :)
Check out the thanksgiving croissant. Is it a tad bit salty and cold on the inside even when toasted? Yes, but you can't go wrong with a croissant that tastes like stuffing
Frequently asked questions about Milk Bar
How is Milk Bar rated?
Milk Bar has a 3.9 star rating with 1,833 reviews.
When is Milk Bar open?
Milk Bar is closed now. It will open on Friday at 9:00 a.m.
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