This profile has not been claimed by the business owner or representative.
Claim this business to update business information, get appointment requests, engage visitors with web chat, and more!
Our Division shop is on Portland’s ‘Restaurant Row’. SE Division is one of the most exciting streets in Portland for culinary enthusiasts. It’s home to one of Portland’s James Beard award-winning chefs, Andy Ricker, of Pok Pok; one of Bon Appetit’s top restaurants of the year, Ava Genes; one of The Oregonian’s top pizza places (and amazing bakery), Roman Candle; one of America’s Top Chef Masters, Jenn Louis, of Sunshine Tavern…and so much more!
3345 SE Division St, Portland, OR 97202, Portland, OR, 97202, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 11:00 a.m. to 11:00 p.m. | |
Tue | 11:00 a.m. to 11:00 p.m. | |
Wed | 11:00 a.m. to 11:00 p.m. | |
Thu | 11:00 a.m. to 11:00 p.m. | |
Fri | 11:00 a.m. to 11:00 p.m. | |
Sat | 11:00 a.m. to 11:00 p.m. | |
Sun | 11:00 a.m. to 11:00 p.m. |
They handroll each waffle cone. Try the sea salt caramel!
If you don't want to wait in line just buy a pint to go.
Great unique ice cream flavors!
AMAZING ice cream. Worth waiting in line (which goes fast). I chose with the Goat Cheese w/ Marionberry Habaneo and Snickerdoodle. YUM.
This ice cream is other-worldly.
Try the vegan ice cream. It rules. I can't do milk, but I'm also amused by the very stoner-centric special flavors of ice cream they have too - like breakfast cereal.
Try four flavors in a flight for only $9! Great way to sample.
A fresh waffle cone and some bourbon coffee ice cream. 😍
Crazy Ice - Streetfood style like Kimchi
Salt & Straw has no reviews yet.
Salt & Straw is closed now. It will open tomorrow at 11:00 a.m.
Speak with a specialist to learn how you can grow with Birdeye. We are reachable at profiles@birdeye.com