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Editorial fromCombine contemporary cuisine, minimalist white decor, and innovative style inside a century-old house, and you have the essence of Crush. Chef-owner Jason Wilson is noted for his creative approach to Pacific Northwest cuisine, which he…
2319 E Madison St, Seattle, WA, 98112, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | Closed | |
Wed | 5:30 p.m. to 10:00 p.m. | |
Thu | 5:30 p.m. to 10:00 p.m. | |
Fri | 5:30 p.m. to 10:00 p.m. | |
Sat | 5:30 p.m. to 10:00 p.m. | |
Sun | 5:30 p.m. to 10:00 p.m. |
I love Crush – Crush is simply the best thing around. Of course everything they do is not simple. You can sense their passion and commitment from your fist step into their lovingly restored home. You can watch as you sit at the bar what care they put into every dish. Give them a try. There is a reason why they have been voted the number one new Restaurant in Seattle and Number 3 in the nation, by citysearch.
nothing but exceptional. – Having visited Crush on a dozen or more occasions, it is the bar that keeps me coming back. My first Crush experience can be likened to my time spent at per se, l'atalier du Robuchon, and Frasca. mind bogglingly good. Every other meal has been a wonderful experience. The only wrong they have done is to make it difficult to eat anywhere else in Seattle.
Real People w Class – The truth is - if you are cultured enough to be a foodie - you KNOW this is a place to add to your repetoire. Now, get to know the people that make this place REAL. The Chef, his partners - Dan * Autumn and the front staff. Dare you to find FOOD paired w/WINE so FINE! What the heck is going on with the other "freaking" non-foodies on this list! Give Me A BREAK! The Chef has his ACT TOGETHER! Affordable EXCELLENCE for the foodie wannabe professional. Get real. Get down here! Rachel Ray - featured him in ... read more
Have not visited and never will! – After dealing with the "Management" staff at this restaurant I will never visit and deter everyone I know. Their customer service skills are severely below par. I am in the service industry and never would I speak to people as they do. They very obviously don't value their customers or people who refer business their direction.
Honestly this is one of the best restaurants in town. Everything is amazing. Treat yourself to the Foie Gras then the Short Ribs. For how small they are their wine list is packed full of choices. Service is spot on. Believe the Hype and go. Try just stopping by and seating at the Bar, we've done it twice with out a reservation.
Again and again – We have just re-visited crush, and so much has changed! My date and I were quickly sat at the bar due to our lack of a reservation (we were hopeful) and enjoyed the bass, foie gras (of course, a MUST try!) and the new duck breast. Crush is not afraid to give you proteins cooked the way they SHOULD BE, juicy and flavorful. We have been so happy so many times with this restaurant.
Really Good Food – Imaginative yet balanced, delicious food. We sampled several dishes- my favorites were the short ribs and the smores dessert. The room is loud & a bit crowded but the service was great and I love the modern decor.
lots of wonderful food. – I had app. and dinner. By the time I was finished with that portion of my meal I couldnt even imagine ordering desert. A couple people that were at the table with me did, and they looked so good I just had to try them. They have a chocolate smores. it tastes better, and isnt as messy to eat as when you are camping... They have a few very nice specilatly "cursh" cocktails as well. very nice!
awsome – great parking... and I was a walk in reservaion. The food was amazing and the atmosphere was fun. Also there is beatiful decour!
Crush has a 4.5 star rating with 155 reviews.
Crush is open now. It will close at 10:00 p.m.
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