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Be it Middle Eastern, Mexican, Japanese, or Chinese, this restaurant draws from Los Angeles' international influences and manages to astound at every turn. It's known for its "baco" sandwiches, especially the pork belly and veal tongue, served on amazing house-made flatbread. The sichuan "ribs," made from chicken thighs, are not to be missed, though it's hard to go wrong with any of the small plates served here. The restaurant itself has the fun, casual feeling of a bar, and is packed with a hip crowd most evenings.
408 S Main St, Los Angeles, CA, 90013, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
love the food and service here. baco bread with the spreads are a must.
Great food loved it ❤️ yes to it
Fantastic food...beautifully plated..inventive flavors.
Incredible food. Always delicious 😋
Food was delicious. Service was great.
Experienced flavorful, unique, and delicious vegetable dishes on a culinary tour of the city. The puffy bread is perfection! Highly recommend!
Food and service were excellent!
Just a great place with consistently great food, drinks and staff.
Had the mushroom flatbread with anchovies and the pork belly sandwich. Both outstanding.
Baco Mercat has a 4.5 star rating with 1,187 reviews.
Baco Mercat is closed now. It will open at 9:00 a.m.
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