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Be it Middle Eastern, Mexican, Japanese, or Chinese, this restaurant draws from Los Angeles' international influences and manages to astound at every turn. It's known for its "baco" sandwiches, especially the pork belly and veal tongue, served on amazing house-made flatbread. The sichuan "ribs," made from chicken thighs, are not to be missed, though it's hard to go wrong with any of the small plates served here. The restaurant itself has the fun, casual feeling of a bar, and is packed with a hip crowd most evenings.
408 S Main St, Los Angeles, CA, 90013, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
#highly recommended#good food#good ambiance#friendly staff
#highly recommended#good food#good ambiance#friendly staff
#highly recommended#good food#good ambiance#friendly staff
#good food
love the food and service here. baco bread with the spreads are a must.
Great food loved it ❤️ yes to it
Fantastic food...beautifully plated..inventive flavors.
Incredible food. Always delicious 😋
Food was delicious. Service was great.
Baco Mercat has a 4.5 star rating with 1,187 reviews.
Baco Mercat is closed now. It will open tomorrow at 9:00 a.m.
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