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Milk Bar is a sweet (and occasionally savory) shop that's been quietly shaking up the dessert scene since 2008. Bon Appetit magazine called us "one of the most exciting bakeries in the country." But you can literally just call us Milk Bar. Founded by James Beard award-winning pastry chef Christina Tosi, Milk Bar is known for inventing: the Compost Cookie®, layer cakes with unfrosted sides, Cereal Milk™ Soft Serve, Milk Bar Pie the first flip phone and shoulder pads (Ok, technically those last two weren't us. Snag s... read more
251 E 13th St, New York, NY 10003, New York, NY, 10003, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | Closed | |
Wed | Closed | |
Thu | Closed | |
Fri | 09:00 a.m. to 1:00 a.m. | |
Sat | 09:00 a.m. to 1:00 a.m. | |
Sun | Closed |
The birthday cake truffles are what dreams are made of.
I was underwhelmed by the compost cookie, the overpowering taste was just sugar, not the amazing salty/sweet combo others describe.
Corn cookie!
What happened to the pretzel truffles?! #bringemback
Free birthday cake truffles on your birthday with any other purchase! 👏🎂😎
Very overrated.
Soft serve cereal milk is INSANE! You'll be begging for more!
Very overrated, cereal milkshake was awful (we threw it away after 3 sips), crack pie was good, turtle pie was meh.
Cool milkshakes :)
Milk Bar has a 3.9 star rating with 1,833 reviews.
Milk Bar is closed now. It will open on Friday at 9:00 a.m.
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