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Editorial fromCombine contemporary cuisine, minimalist white decor, and innovative style inside a century-old house, and you have the essence of Crush. Chef-owner Jason Wilson is noted for his creative approach to Pacific Northwest cuisine, which he…
2319 E Madison St, Seattle, WA, 98112, United States
Get directionsWeekday | Schedule | Status |
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Mon | Closed | |
Tue | Closed | |
Wed | 5:30 p.m. to 10:00 p.m. | |
Thu | 5:30 p.m. to 10:00 p.m. | |
Fri | 5:30 p.m. to 10:00 p.m. | |
Sat | 5:30 p.m. to 10:00 p.m. | |
Sun | 5:30 p.m. to 10:00 p.m. |
great handmade pasta – We were here for dinner last month and the food was great for the most part. My seabass was on the salty side. The best dish was the pasta (very small portion-3 bites), hand made and delightful touch with the caviar. The samples that were brought out were nice. Staff could work on being more classy (hostess had extremely low-breast out summer dress) for this high end dining experience.
Lukewarm Overpriced Mediocrity – It seems that when a restaurant has a mandatory 20% gratuity for a party of 5 or more and you have 5 or more people in your party you are asking for trouble. I will preface what I am saying by sharing that I have been to Crush before and we had a great experience and that is why we went back, however, based on this last experience I think we will find other places to patronize. I found the wine markup very high especially knowing that there would be an automatic 20% gratuity added on top of t... read more
Very Pleasing in every way – My wife of 20+ years and I had a wonderful time here. From the friendly service and good wine list to the superb food and pleasing presentation. We could have been in Paris.
Simply the best – The minute we walked in the door, we were treated like honored guests. We even created our own tasting menu and the waiter checked with us before pairing an "expensive" wine with one of our courses. The food is simply the best in Seattle. And when we got the bill, we were surprised at how reasonable it all was. There is simply not a better restaurant in Seattle.
Heavenly, but don't come hungry – January 29, 2009 - The atmosphere and food are absolutely outstanding, however, the portions are (insultingly) small. Order the Lamb and you'll find three pieces the size of your pinky, along with sausage the size of the tip of our pinky?all for a mere $36.00. Unless something changes I don't think we will be back.
Best restaurant in Seattle – I had always heard that getting into Crush could be quite a difficult task, but much to my surprise I called on a Friday afternoon and was able to get a party of 6 in that same evening with no problems whatsoever. The host said he could definitely fit us in and we had a beautiful table overlooking the open kitchen. We opted for the chef's tasting menu and boy am I glad we did. We were continuously amazed with 9 courses of the most beautiful and exquisite food I have ever seen. We started with wha... read more
Is it a Crush or is it true Love – Five best reasons to visit Crush in November! 1. Jason Wilson - James Beard 2008 Best Chef NW finalist for 2008 2 .Crush is fun, young, loud, trendy 3. Crush has THE BEST NW Cuisine available! 4. Crush is in Dining Around Seattle $30 3 course dinner Sun-Thurs. 5. You will never get a better deal one of the best Restaurants in the NW Go to urbanspoon to see more profession reviews, blogs, user reviews and other useful links on Crush. P.S. no I don't work there - just a huge fan.
Close your eyes and savor the flavor! – This was a special romantic evening that was perfect in every way! We were greeted warmly at the door and seated quickly. The service was impeccable! The decor is modern as is the food (it's New American). The dark wood floor and off white furniture and white orchids serve as the backdrop and canvas so that all you see (focus on) is the food. Pleasing music plays in the background, but softly enough that when we cut into the sweetbreads, all we heard was "crunch" . We started with the ... read more
The Best – My wife and I went to Crush the other night and had the best dining experience we have ever had in Seattle. First off, the wine list is amazing. A great combinations of both old world and new world wines. We picked a great bottle of Chapoutier Cornas 2001 to go with our meal. it was incredible and a very difficult vintage to find theses days. The only thing better than the wine was our food and service. We began with seared foie gras served on a cormeal waffle with a fantastic huckleberry sauce, and sweetbreads th... read more
Crush has a 4.5 star rating with 155 reviews.
Crush is open now. It will close at 10:00 p.m.
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