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A San Francisco Bakery featuring breads by Chad Robertson and pastries by Elisabeth Prueitt
600 Guerrero St, San Francisco, California 94110, San Francisco, CA, 94110, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 8:00 a.m. to 5:00 p.m. | |
Tue | 8:00 a.m. to 5:00 p.m. | |
Wed | 8:00 a.m. to 5:00 p.m. | |
Thu | 8:00 a.m. to 5:00 p.m. | |
Fri | 8:00 a.m. to 5:00 p.m. | |
Sat | 8:00 a.m. to 5:00 p.m. | |
Sun | 8:00 a.m. to 5:00 p.m. |
Bread Pudding and tarts are very good. Possibly the best croissants I've ever tasted in my life.
Don't miss the morning buns
The Sopressata, Fontina, Broccoli Rabe Pesto is one of my faves on the savory side of the menu
Yes, the bread really is that much better than any other bread that exists. So is most else.
Early in the morning, less likely of a line. Fruit Bread Pudding & Croissant are the best!
Tread carefully; "Bread" will never be the same again.
if you can only get one thing, get a loaf of bread. no self-control? then also get the shortbread, zucchini bread, and mexican wedding cookies. some of the staff have salty attitudes.
Two words: Bread Pudding.
Standing in this line to get food here utterly ridiculous I wouldn't do it. That's my tip don't do it
Tartine Bakery has a 4.5 star rating with 7,254 reviews.
Tartine Bakery is closed now. It will open tomorrow at 8:00 a.m.
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