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A San Francisco Bakery featuring breads by Chad Robertson and pastries by Elisabeth Prueitt
600 Guerrero St, San Francisco, California 94110, San Francisco, CA, 94110, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 8:00 a.m. to 5:00 p.m. | |
Tue | 8:00 a.m. to 5:00 p.m. | |
Wed | 8:00 a.m. to 5:00 p.m. | |
Thu | 8:00 a.m. to 5:00 p.m. | |
Fri | 8:00 a.m. to 5:00 p.m. | |
Sat | 8:00 a.m. to 5:00 p.m. | |
Sun | 8:00 a.m. to 5:00 p.m. |
The best pastry in SF. Try the bread pudding! Like all good places, expect to wait in long lines at the weekend
Amazing croissants and sourdough breads! Highly recommend. 😋
Tastes delicious, but pretty expensive. Spent $40 on 3 croissants and 6 cookies.
It’s alright nothing amazing but if you get something get chocolate hazelnut tart
Morning Bun, croissants, and quiche.
Thanks asking extra $$ for having bigger size of milk on the side :)
I always loved this place but have to admit it has gone downhill since last visit. Gougère was a bit wet and soggy, sandwich was a bit too oily. It was good, but not special/great
Get the croissant
Good bread,ok pastries. The high light is the staff here!
Tartine Bakery has a 4.5 star rating with 7,160 reviews.
Tartine Bakery is closed now. It will open tomorrow at 8:00 a.m.
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