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A San Francisco Bakery featuring breads by Chad Robertson and pastries by Elisabeth Prueitt
600 Guerrero St, San Francisco, California 94110, San Francisco, CA, 94110, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 8:00 a.m. to 5:00 p.m. | |
Tue | 8:00 a.m. to 5:00 p.m. | |
Wed | 8:00 a.m. to 5:00 p.m. | |
Thu | 8:00 a.m. to 5:00 p.m. | |
Fri | 8:00 a.m. to 5:00 p.m. | |
Sat | 8:00 a.m. to 5:00 p.m. | |
Sun | 8:00 a.m. to 5:00 p.m. |
Morning bun
Everything is good. But especially the banana cream pie and coconut cream pie.
Try the morning rolls
Worth the wait for...morning bun, bread pudding (top 5 I’ve had), sandwiches (unfortunately not croque monsieur), and frangepone tart
Stunning croc monsier
My most favorite is the bread pudding with fruit with just the right amount of sweetness. The bread pudding was sold out yesterday so I had the fruit tart (photo) instead.
Best baguette in the Bay Area (and so much better than Acme).
Greatest pastries in SF!
Hars to fault anything
Tartine Bakery has a 4.5 star rating with 7,117 reviews.
Tartine Bakery is open now. It will close at 5:00 p.m.
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