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Our restaurant shares a name with the highway that runs from Naples to Canosa, Puglia. True to our namesake, we gather our inspiration from southern Italy, particularly Campania, the region surrounding Naples. Chef David Taylor oversees the menu, which features fresh pasta, house-butchered and house-cured meats and authentic Neapolitan pizza. Complementing the rustic menu, Wine Director/owner Shelley Lindgren selects wines that highlight the indigenous grapes from Campania and nearby regions. Since we opened A16 in February,... read more
2355 Chestnut St, San Francisco, CA, 94123, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | Closed | |
Wed | Closed | |
Thu | Closed | |
Fri | 5:30 p.m. to 11:00 p.m. | |
Sat | 5:00 p.m. to 11:00 p.m. | |
Sun | 5:00 p.m. to 10:00 p.m. |
bad review – hostess with terrible attitude. Manager unresponsive and wimpy. Wait time too long. Pizza is soggy. I've seen a total deterioration in service and quality over the past year. Save your wait and money for a better restaurant.
Good but too noisy I think their food, including the thin crust pizza is very good. I have yet to try their Monday meatballs that I hear are great. I do find the place way too noisy.
Our Favorite Restaurant in San Francisco! – We've gone to A16 nearly every Friday night for the last year because it's always a perfect dining experience. The food is excellent, the staff couldn't be better and the wine list is divine. It's the perfect way to unwind and start the weekend. Our favorites include the mozzarella burrata, the funghi and margherita pizzas, the maccaronara pasta and the chocolate budino tart for dessert - all delicious! This restaurant has a great vibe and we love it!
OVERRATED – Tried this place 4 years ago and haven't gone back until last night - same thoughts - Overrated!! If you want pizza, there are plenty of pizza places around - Pizza Orgasmica, etc Italian food - go to North Beach
loved a-16 The wait was quite long..and we had a reservation. We went on a weeknight but was still jam packed. Normally this would be a turn off right away because I had a reservation but the food was so amazing I will definitley be going back. I had the gnocci and It was some of the best gnocci I have had in a while. Great place!
Bad Experience – Ok, but overrated food. Lamb wasn't as tender as it should be. Atmosphere isn't as good as it used to be.
Atmosphere Poor - Lamb Tough - The Emperor Has No Clothes! – Not impressed by this restaurant at all. Many better restaurants to choose from in the City. The lamb was tough and we had a very poorly prepared cheese/meat appetizer plate. The worst part is the management/owernship of the restaurant. Apparently you are not allowed to enjoy yourself while eating. We had the misfortune of sitting next to the owner. He kept staring us down everytime we made a joke at our table or had the temerity to laugh. We found out later in the... read more
86 A16 – I can think of many more suitable names for this over-hyped dog. The food was average. I had the Duroc Pork and a pizza to share as a starter. The pizza was ok, but the Pork was ridiculously average. I am not sure where on the pig its Duroc is, but if its between it's hind legs I believe it. I found the wait staff to be pleasant and hospitable, which is more than I can say for the owners who were arrogant and rude. With experiences like these it will only be a matter of time before I will be picking up my dry cleani... read more
Not Overrated – I have only been to this restaurant once. However, the experince was wonderful. Our server was friendly and answered our many questions regarding the menu options. The sommelier was educated on the extensive wine list, and gave us some history about the winemaker and the varietal we selected. The food was full of flavors, and cooked perfect. The restaurant is not cheap, but I highly recommend it. It's a great location for celebrating something special!
A16 has a 4.3 star rating with 150 reviews.
A16 is open now. It will close at 11:00 p.m.
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