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This low-key Rick Bayless eatery is inspired by Mexican street taco stands. Bayless serves up creative tortas, sandwiches, and a number of caldos (soups), sure to warm anyone up on a cold winter day. The pozole is a healthier take on the traditional dish. The pozole is made with chicken instead of pork, and though it is usually served on weekends at most Mexican eateries, here it's served here daily. The ever-popular tortas are placed on a crunchy French bread that, while not the typical bread used in this traditional sandwi... read more
449 N Clark St, Chicago, IL, 60654, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | 8:00 a.m. to 9:00 p.m. | |
Wed | 8:00 a.m. to 9:00 p.m. | |
Thu | 8:00 a.m. to 9:00 p.m. | |
Fri | 8:00 a.m. to 10:00 p.m. | |
Sat | 8:00 a.m. to 10:00 p.m. | |
Sun | Closed |
the food here is spectacular!
Consistently delicious! Great staff festive environment Great food made with love 👍❤️🌮
The food was great and excited to try breakfast. Sadly, the host had us play “musical chairs” and it was a bit of a turn off.
Great Tacos AL Pastor. What I don't like, however, is the fact that Rick Bayless goes to Mexico and steals little old ladies (abuelas) recipes and profits from it!!!
Everything was delish!! Rick Bayless and his staff are top notch!! Those churros... O.M.G. #heaven
The scramble eggs bowl was excellent, along with the Saturday special Chilaquiles
On the recommendation of a friend our family ate here last Thursday. It was spectacular A Good! The staff was awesome. I might have enjoyed them more than the food!
The cubana torta is the best torta I ever ate
Awesome, awesome, awesome!
XOCO has a 4.5 star rating with 4,507 reviews.
XOCO is open now. It will close at 10:00 p.m.
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