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The Pit offers some of the best barbecue in Raleigh. Set in a restored early 20th Century meatpacking warehouse, the restaurant carries on the North Carolina barbecue tradition by serving full-hog, pit-cooked pork, and other barbecue essentials. But The Pit is more than a generic barbecue restaurant: it combines the generous portions of classic meat-loving joints with some surprises. The pork is free-range, and guests can enjoy barbecued tofu, wines, cocktails, and a comprehensive list of bourbons.
328 W Davie St, Raleigh, NC, 27601, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
If you are ever in Raleigh, this is a must for bbq. And I must add...for dessert....the Peanut Butter pie!!!
Business response:
My favorite also. Thanks for the review
All the people who worked there are so nice, friendly, well mannered and good servers. Will recommend to others.
Yummy! Great Fried Chicken!!! Super delicious sides... had mashed potatoes, Brussel sprouts, Mac n' cheese, black eyed peas (just like dads)! Sweet potato cornbread with maple butter! Everything was really good, you will not want to leave a morsel on your plate, unless your taking it home! Needless to say, you will leave stuffed!!! �
Pretty much just average barbecue in my opinion... I pretty much tried everything and nothing made me want to come back for more. Service was really good
The host told us 1 hr wait and when we came to the desk 1 hr later they said they told us 1 1/2 hrs. The ribs and BBQ was AIGHT but all the sides were HORRIBLE. My server didn't serve us another guy took care of our refill. I chalked it up to a 1 bad night and if I lived here I'd try it again to see if we could have a better experience.
Something new FRESH and I would recommend it to all people to try I give THE PIT AUTHENTIC BBQ AND #A+
Awesome food!! Great atmosphere!! I'm already planning to go back!!�
Business response:
Great. We look forward to seeing you!
It's definitely not what it used to be when it first opened. beef brisket was tough and had too much fat and grizzle on it.
Business response:
Sorry about your brisket. Next time you come in ask for Robert the GM. I'll make sure you leave happy
Awesome service Eric! Thank you for a great customer service experience! The food is excellent, loved the peach handpie! The manager stopped by and was very engaging and welcoming!
The Pit has a 4.2 star rating with 3,856 reviews.
The Pit is closed now. It will open on Monday at 9:00 a.m.
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