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A San Francisco Bakery featuring breads by Chad Robertson and pastries by Elisabeth Prueitt
600 Guerrero St, San Francisco, California 94110, San Francisco, CA, 94110, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 8:00 a.m. to 5:00 p.m. | |
Tue | 8:00 a.m. to 5:00 p.m. | |
Wed | 8:00 a.m. to 5:00 p.m. | |
Thu | 8:00 a.m. to 5:00 p.m. | |
Fri | 8:00 a.m. to 5:00 p.m. | |
Sat | 8:00 a.m. to 5:00 p.m. | |
Sun | 8:00 a.m. to 5:00 p.m. |
Only place I order a latté instead of an americano. With almond milk. It's heaven-sent 😍
Fresh bread comes out of the oven at 4:30 daily
Sesame Loaf delicious!!
Definitely the croissants! Even better than any of the ones we found on Paris!
Any hot sandwich here is amazing. Can't go wrong.
The lemon tart and coconut cream tart were excellent!
Morning bun, morning bun, morning bun. No matter how long the line is, it will be worth it.
ham and cheese croissant is brilliant.
Morning bun in the morning. Load of bread in the evening.
Tartine Bakery has a 4.5 star rating with 7,161 reviews.
Tartine Bakery is open now. It will close at 5:00 p.m.
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