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Milk Bar is a sweet (and occasionally savory) shop that's been quietly shaking up the dessert scene since 2008. Bon Appetit magazine called us "one of the most exciting bakeries in the country." But you can literally just call us Milk Bar. Founded by James Beard award-winning pastry chef Christina Tosi, Milk Bar is known for inventing: the Compost Cookie®, layer cakes with unfrosted sides, Cereal Milk™ Soft Serve, Milk Bar Pie the first flip phone and shoulder pads (Ok, technically those last two weren't us. Snag s... read more
251 E 13th St, New York, NY 10003, New York, NY, 10003, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | Closed | |
Wed | Closed | |
Thu | Closed | |
Fri | 09:00 a.m. to 1:00 a.m. | |
Sat | 09:00 a.m. to 1:00 a.m. | |
Sun | Closed |
The cereal milk soft serve is a must try!
Not impressed with the cereal milk ice cream
Is on Chef's Table on Netflix now; try the "egg everything bagel" + "crack pie" & eat them in Central Park
the crack pie is actual crack
Milk ice cream with cereal
Cereal milk everything!
The chocolate covered pretzel ice cream is way salty.
Chocolate pretzel & cereal milk soft serve combo 🥨🥛🍦 must get the crunch - they’re so heavenly ♥️
I love Momofuku! Best cereal-milk ice cream in the world!
Milk Bar has a 3.9 star rating with 1,833 reviews.
Milk Bar is closed now. It will open on Friday at 9:00 a.m.
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