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Milk Bar is a sweet (and occasionally savory) shop that's been quietly shaking up the dessert scene since 2008. Bon Appetit magazine called us "one of the most exciting bakeries in the country." But you can literally just call us Milk Bar. Founded by James Beard award-winning pastry chef Christina Tosi, Milk Bar is known for inventing: the Compost Cookie®, layer cakes with unfrosted sides, Cereal Milk™ Soft Serve, Milk Bar Pie the first flip phone and shoulder pads (Ok, technically those last two weren't us. Snag s... read more
251 E 13th St, New York, NY 10003, New York, NY, 10003, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | Closed | |
Wed | Closed | |
Thu | Closed | |
Fri | 09:00 a.m. to 1:00 a.m. | |
Sat | 09:00 a.m. to 1:00 a.m. | |
Sun | Closed |
Best soft serve I have ever had, and the service was awesome too!
Had the birthday shake, very fucking sweet.
Had the cereal milk ice cream and I really recommend it!
Everything is so good here and worth any wait you might encounter. Try the cereal milk, crack pie and the birthday cake truffles.
Swirl with crunch 😋😋
Birthday cake latte
They call it the birthday cake for a reason 🎂❤️
I also did not think the gals working there were very friendly
Everything was way too sugary sweet. Seemed more like for a Childs palate.
Milk Bar has a 3.9 star rating with 1,833 reviews.
Milk Bar is closed now. It will open on Friday at 9:00 a.m.
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