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Milk Bar
- Desserts
- New York, NY
About this business
Milk Bar is a sweet (and occasionally savory) shop that's been quietly shaking up the dessert scene since 2008. Bon Appetit magazine called us "one of the most exciting bakeries in the country." But you can literally just call us Milk Bar. Founded by James Beard award-winning pastry chef Christina Tosi, Milk Bar is known for inventing: the Compost Cookie®, layer cakes with unfrosted sides, Cereal Milk™ Soft Serve, Milk Bar Pie the first flip phone and shoulder pads (Ok, technically those last two weren't us. Snag s... read more
Location details
251 E 13th St, New York, NY 10003, New York, NY, 10003, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | Closed | |
| Tue | Closed | |
| Wed | Closed | |
| Thu | Closed | |
| Fri | 09:00 a.m. to 1:00 a.m. | |
| Sat | 09:00 a.m. to 1:00 a.m. | |
| Sun | Closed |
I do like chocolate-chocolate cookie here.
Place is size of a closet w super slow service and a lot of (drunk) customers waiting forever at night even midweek
If you don't like extremely sweet sweets, get the cornflake cookie and beware the choc-choc. The latter is good but very rich and sweet. Both will fix any chocolate cravings though
the thanksgiving croissant, served hot, is really worth a trip. limited offering, obviously.
Can't go wrong with anything here. Compost cookie, crack pie, and chocolate chip/corn flake/marshmallow cookie are great choices. Cereal Milk shake is delicious, too.
Get the crack pie
Thanksgiving Croissants and Corn Cookies. F*€k yes.
If you are in NYC you should try the cereal milk ice cream! So good!
Increíble el helado con sabor a leche de cereal, un poco exótico pero vale la pena probarlo
Frequently asked questions about Milk Bar
How is Milk Bar rated?
Milk Bar has a 3.9 star rating with 1,833 reviews.
When is Milk Bar open?
Milk Bar is closed now. It will open on Friday at 9:00 a.m.
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