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Milk Bar
- Desserts
- New York, NY
About this business
Milk Bar is a sweet (and occasionally savory) shop that's been quietly shaking up the dessert scene since 2008. Bon Appetit magazine called us "one of the most exciting bakeries in the country." But you can literally just call us Milk Bar. Founded by James Beard award-winning pastry chef Christina Tosi, Milk Bar is known for inventing: the Compost Cookie®, layer cakes with unfrosted sides, Cereal Milk™ Soft Serve, Milk Bar Pie the first flip phone and shoulder pads (Ok, technically those last two weren't us. Snag s... read more
Location details
251 E 13th St, New York, NY 10003, New York, NY, 10003, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | Closed | |
| Tue | Closed | |
| Wed | Closed | |
| Thu | Closed | |
| Fri | 09:00 a.m. to 1:00 a.m. | |
| Sat | 09:00 a.m. to 1:00 a.m. | |
| Sun | Closed |
Crack pie1
Cereal milk soft serve with crunchies. Super yummy!
Cereal milk soft serve with the crunch. Not for everyone, but it's my all time favorite.
Birthday cake (and birthday cake truffles) are amazing. Tried the new truffle flavor recently (chocolate or chocolate chip I think) and it is lightly coated with some fruit powder that packs a punch.
The crack pie is the best pie in NYC, making our list of "The Tastes That Make the City: NYC Edition."
Corn cookie was surprisingly good, but the cereal milk ice cream is an acquired taste that's just not happening for me.
Crack pie is tdf duh
Birthday cake truffles and it's not even yo birfday!
Literally everything here is good. Try bagel bombs, compost cookies and cereal milk for my faves.
Frequently asked questions about Milk Bar
How is Milk Bar rated?
Milk Bar has a 3.9 star rating with 1,833 reviews.
When is Milk Bar open?
Milk Bar is closed now. It will open on Friday at 9:00 a.m.
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