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Herringbone
- Restaurants
- Los Angeles, CA
About this business
Innovative ocean-to-table cuisine and uniquely crafted cocktails from chefs Brian Malarkey and Anthony Sinsay. The vibrant interior brings back the dazzling personality of old Hollywood mixed with fanciful details and surprising contemporary elements.
Location details
8440 Sunset Blvd, Los Angeles, CA, 90069, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
Barely Warm – Seated promptly, but had a long wait for the food, which was then served cold.
Good thing it's got views.... – I'd say that the location for this restaurant is to die for. Set atop a hill overlooking the valley, it's decor is a dream come true for a minimalist. We spent some time at the bar and had a creation called Te Cubano, which was really good. The drink prices were a prelude to the dinner.... The waiter suggested that the three of us order two entrees for sharing since the portions are large. Don't believe that for a second. I'm used to large portions but this was an exaggeration. We had only wat... read more
A Classic – Very hip, very posh, always incredible. the lamb is to die for, and the calamari salad is great too. the beef satay will rock ur world!!! adjacent to sky bar, it is great to either get there early to have a drink outside or stay after the meal for a night cap. the prices aren't too bad. great for a group or a date. this restaurant is a classic!
Ambiance on Sunset – This is a great place for a date. Good looking crowd and a very beautiful ambiance. Service was a bit slow, but friendly. Menu was "different", but if fusion food is your thing, then definitely try this place. Save room for dessert and have the "Bay of Pigs" banana split, you won't be dissappointed!
Enron de Cuba – Lying waitress ordered double of each appetizer without telling us. When the bill came we checked it over and saw that we were billed for 8 appetizers instead of 4. The waitress said that she wanted to make sure we each got a piece so she ordered double of everything. I guess they don't have knives in Cuba. In addition, she charged us $100 for a $65 of wine. Asia de Cuba should go public. They will fit right in with all those corrupt corporations.
good eats... – the ecclectic mix of asian and cuban cuisine was pretty good. try the fried fish with sauce...and the various martini concoctions were actually very interesting, not to mention the interior lobby of the mondrian hotel.
overpriced – $75 per person for a quantity that barely qualifies as an appetizer. Atmosphere as stark as In 'N Out Burger.
the worst service in town!!! – (1)poor reservation system-message only and never rutrun your call. (2)beatuiful watiress and waiter with terribly attitude. (3)the food is dry and tasteless.
In the Middle... – I really wanted to try the tasting menu and didn't realize it was 6 courses! i was completely stuffed by the end of the evening. i thought the beginning courses were best. the dessert was ok. but the menu changes often. the ambience was awesome and staff were really great and very helpful. i'd definitely go back again but will probably opt for the calamari salad next time.
Frequently asked questions about Herringbone
How is Herringbone rated?
Herringbone has a 4.5 star rating with 124 reviews.
When is Herringbone open?
Herringbone is closed now. It will open tomorrow at 9:00 a.m.
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