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Hard Eight BBQ
- Restaurants
- Dallas, TX
About this business
Location details
688 Freeport Pkwy, Dallas, TX, 75019, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
Another awesome experience at Hard Eight! A go to spot when I am in the area. This time ribs, brisket, fried okra, and a taste of the Ribeye. Next time, the Ribeye will be the meal! AMAZING!
Amazing, Best barbecue place I've ever been to, don't ever go to Dallas Fort Worth without stopping at this place.
I wasn't impressed. Was excited bet once we got there it went down hill fast. Staff very friendly that was a plus however the food was only OK. The seating to me was horrible. Being I'm short with a bad back there was no comfortable seating anywhere. I also have a therapy dog and there was no place to put her. I would normally put her in a chair next to me being she's only 2 lbs and stays in a bag. Could not do that and was so hot I had to leave while my daughter and husband finished their meal and go sit in the car with the... read more
Best BBQ I can remember!
BBQ was amazing. I didn't leave hungry that's for sure.
Yes it was awesome. Would definetly visit again. The staff are so well attentive and the service is awesome.
Hard Eight BBQ....was not disappointed!! Ribeye, corn ,ribs, etc!!!!
Experience was very good. Found that the style of serving contributed to food drying out on plate before i was finished eating. Flavour profiles were ok.
Great BBQ. I saw the face quarts of hard wood out side, and I new it was a good sign. Then I saw the blue smoke out of the smoke stack. The smoke pits looked great.
Frequently asked questions about Hard Eight BBQ
How is Hard Eight BBQ rated?
Hard Eight BBQ has a 4.6 star rating with 19,026 reviews.
When is Hard Eight BBQ open?
Hard Eight BBQ is open now. It will close at 6:00 p.m.
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