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The DiMillo family has been serving fine food in Portland since Tony DiMillo opened his first restaurant, "Anthony's," in 1954. In 1982, "DiMillo's Floating Restaurant" opened her doors and became the only floating restaurant on the upper East Coast. Today, Tony's family continue to maintain the high standards he established over 50 years ago.
25 Long Wharf, Portland, ME, 04101, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Possibly the best, juiciest, tasty Lobster roll ever. Both my wife and I had one and we were both very impressed. We might have eaten our weight in Lobster over many NE vacations in the last several years. So our opinions are experienced based.
Wonderful service to accompany the delicious food!
Great service,great views awesome food.what more can you ask for?? Loved it
As always the food was great! The server we had, Kim was excellent, she was there for every need we had!! And then some!!
The atmosphere was nice, wait staff was excellent and the menus great. The food was ok and the wait to get a table was forever but overall it was a great time!
Terrific food and drink. Views of the water are excellent. Best fried scallops EVER.
Service was exceptional! Nice job Amy! Food was excellent. Prices were right.
Nice lunch menu! Fish tocos were excellent. Lobster Rueben and callimarri burger were also excellent from the others we had lunch with!
John was an excellent server...I would definitely recommend this restaurant for its food and service.
Dimillos has a 4.5 star rating with 7,145 reviews.
Dimillos is open now. It will close at 6:00 p.m.
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