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The Black Market is serving the best of comfort foods with a modern twist. The menu is based around the principle of using every part of the animal, so, in addition to standard fare like burgers and catfish, you can also order mouthwatering bone marrow and dishes made from tongue and heart. They are dedicated to simple yet delicious meals, as well as older techniques of pickling and preservation, which are often displayed in the food. Add to this a full selection of craft beers, high-end spirits and fine wines and you've got... read more
922 Massachusetts Ave, Indianapolis, IN, 46202, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Happy to say I was FIRST IN LINE for the reopening from COVID-19. The lamb birria tacos were great!!! Friendly crew as always and the outside setup was awesome. Your food is cooked outside on the griddle. Get there before they move back inside!!
Had a great experience here over my short stay in Indy. Bravo!
They could stop with the awful and snobby attitude. Then they could learn to take feedback. Food quality control is lacking.
Taste Bud Orgasm! The newest menu is so delicious 😋
Delicious food! Great atmosphere! Friendly, efficient service! I love rotating menus and chefs who can prepare a food you'd normally avoid in a way that will make you love it! We will be back repeatedly!
eat everything here. it's amazing. very conscientious about celiac disease and need for gluten free.
Phenomenal! Haven’t been here in a long time and I was pleasantly surprised. Kudos!
Ok so parking is a challenge but its Mass Ave so you shouldn’t be surprised, get there early. The food and the service are worth every bit of effort the parking takes. Kiersten served us as she was fantastic. Roasted beets and asian pear salad followed up by Escalivada (ask Kiersten to pronounce it, it sounds so sexy) was wonderful. Anni had roasted marrow bones followed by Coniglio al riesling campanelle (a braised rabbit dish) and loved it.
beautifully crafted . farm to fork, nose to tail, locally sourced
Black Market has a 4.6 star rating with 385 reviews.
Black Market is open now. It will close at 6:00 p.m.
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