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This low-key Rick Bayless eatery is inspired by Mexican street taco stands. Bayless serves up creative tortas, sandwiches, and a number of caldos (soups), sure to warm anyone up on a cold winter day. The pozole is a healthier take on the traditional dish. The pozole is made with chicken instead of pork, and though it is usually served on weekends at most Mexican eateries, here it's served here daily. The ever-popular tortas are placed on a crunchy French bread that, while not the typical bread used in this traditional sandwi... read more
449 N Clark St, Chicago, IL, 60654, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | 8:00 a.m. to 9:00 p.m. | |
Wed | 8:00 a.m. to 9:00 p.m. | |
Thu | 8:00 a.m. to 9:00 p.m. | |
Fri | 8:00 a.m. to 10:00 p.m. | |
Sat | 8:00 a.m. to 10:00 p.m. | |
Sun | Closed |
We were early for our dinner at Frontera so we decided dessert first at XOCO. Enjoyed the churros with chocolate dipper...yummmmmm! I also had the orange and passion fruit drink...slap-yo-momma delish!!!! We dined-in and when we were done, we were a little confused about where and when to pay, we never received a bill. Small thing...overall we loved!!!
looking yummy food
Awesome tortas and outstanding guacamole with all the fixin's!
Amazing food great staff all around a big must in Chicago!!! Deff coming back
A.M.A.Z.I.N.G
Me encantaría tener las recetas
Great food great service great place what else can I say
We asked what travels well because we were at a hotel and the food was AMAZING!!!
Delicious food. Great service. Hazelnut churros con chocolate almendrado, unos de mis favoritos! Special thank you to Arthur Mullen / Manager
XOCO has a 4.5 star rating with 4,507 reviews.
XOCO is closed now. It will open at 8:00 a.m.
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