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XOCO
- Mexican
- Chicago, IL
About this business
This low-key Rick Bayless eatery is inspired by Mexican street taco stands. Bayless serves up creative tortas, sandwiches, and a number of caldos (soups), sure to warm anyone up on a cold winter day. The pozole is a healthier take on the traditional dish. The pozole is made with chicken instead of pork, and though it is usually served on weekends at most Mexican eateries, here it's served here daily. The ever-popular tortas are placed on a crunchy French bread that, while not the typical bread used in this traditional sandwi... read more
Location details
449 N Clark St, Chicago, IL, 60654, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | Closed | |
| Tue | 8:00 a.m. to 9:00 p.m. | |
| Wed | 8:00 a.m. to 9:00 p.m. | |
| Thu | 8:00 a.m. to 9:00 p.m. | |
| Fri | 8:00 a.m. to 10:00 p.m. | |
| Sat | 8:00 a.m. to 10:00 p.m. | |
| Sun | Closed |
It was really good but my friend had an allergic reaction to the pumpkin seeds in the guacamole & had to go to an urgent care. His lips blew up like balloons.
I wish I can say it's more special than it really is.
Hot sauce is to die for
I love to see the posts of the mouth watering dishes that are prepared at your restaurant. I am also watch your show whenever I get a free moment.
I am always in search of a good Huevos Rancheros. I think I found one in Chicago. I've always wanted to try a Rick Bayless' restaurant. This one was fantastic. We ordered the Huevos Rancheros and the Saturday Chilaquiles with short ribs. I don't think I've enjoyed Mexican food this much. Our meal was topped off with the pistachio churros and choco bicocho.
Missed Chef Rick Bayless tonight. Drove from Texas. Loved the food! Loved the hostess!
Frequently asked questions about XOCO
How is XOCO rated?
XOCO has a 4.5 star rating with 4,462 reviews.
When is XOCO open?
XOCO is open now. It will close at 9:00 p.m.
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