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This low-key Rick Bayless eatery is inspired by Mexican street taco stands. Bayless serves up creative tortas, sandwiches, and a number of caldos (soups), sure to warm anyone up on a cold winter day. The pozole is a healthier take on the traditional dish. The pozole is made with chicken instead of pork, and though it is usually served on weekends at most Mexican eateries, here it's served here daily. The ever-popular tortas are placed on a crunchy French bread that, while not the typical bread used in this traditional sandwi... read more
449 N Clark St, Chicago, IL, 60654, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | 8:00 a.m. to 9:00 p.m. | |
Wed | 8:00 a.m. to 9:00 p.m. | |
Thu | 8:00 a.m. to 9:00 p.m. | |
Fri | 8:00 a.m. to 10:00 p.m. | |
Sat | 8:00 a.m. to 10:00 p.m. | |
Sun | Closed |
Delicious, affordable, organized.
Really Good food and coffee.
Greasy food. Not tasy at all. Very loud. Definitely not kid friendly
Delicious food, best hot chocolate!
I’ve been twice when visiting Chicago from Georgia. There are things that are exceptional about this restaurant. The concept and the atmosphere are fantastic. The or Chata and limeade are phenomenal. Sometimes the best things on the menu come out a little tired to the table. The bacon popcorn that was phenomenal and July wasn’t even average last night. The greatest restaurants in the world have bad nights and that’s OK. The staff was top-notch even if not all of the snacks were. I will still gladly go back any day of the wee... read more
Rick Bayless was walking around and talking to people. Excellent experience
XOCO has a 4.5 star rating with 4,507 reviews.
XOCO is open now. It will close at 10:00 p.m.
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