This profile has not been claimed by the business owner or representative.
Claim this business to update business information, get appointment requests, engage visitors with web chat, and more!
This exceptional seafood restaurant has garnered awards and recognitions over the years, rightly earning the favor of Atlanta's residents. Fisherman and cook, Adam Evans is the executive chef ofThe Optimist, where he promotes sustainable cooking. The menu features a bevy of seafood choices from Maine lobster, fresh caught octopus, halibut, shrimp, mahi mahi, as well as West and East coast oysters. The patio area is perfect for those warm Atlanta nights and makes for a memorable dining experience.
914 Howell Mill Rd, Ste 100, Atlanta, GA, 30318, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Monica was an awesome waitress and she Shrimp and grits..... yum!
The food is wonderful! Top quality and expertly prepared.
One word to describe food and serviice: spectacular
Superb food & service!!! Beautiful ambiance.
Food, service and venue are top notch! Thank you The Optimist
The food was fabulous! The Mahi Mahi was probably the best I have had!
Amazing fresh seafood! Great atmosphere; will definitely be back!
Get the branzino! A-mazing! Our waiter, Daniel, was exceptional!
overcooked swordfish and rushed out the halibut so fast it was dry
The Optimist has a 4.6 star rating with 4,386 reviews.
The Optimist is closed now. It will open at 9:00 a.m.
Speak with a specialist to learn how you can grow with Birdeye. We are reachable at profiles@birdeye.com