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This exceptional seafood restaurant has garnered awards and recognitions over the years, rightly earning the favor of Atlanta's residents. Fisherman and cook, Adam Evans is the executive chef ofThe Optimist, where he promotes sustainable cooking. The menu features a bevy of seafood choices from Maine lobster, fresh caught octopus, halibut, shrimp, mahi mahi, as well as West and East coast oysters. The patio area is perfect for those warm Atlanta nights and makes for a memorable dining experience.
914 Howell Mill Rd, Ste 100, Atlanta, GA, 30318, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Best service I've ever experienced dining. Food was excellent. Went here for wife's birthday, and I hit a home run with this choice.
The food was really good will go back again had a great time
Great food. Everything is good but their oysters are supreme !
Wonderfully staffed and great food.
We had a great Anniversary dinner. Our server Teresa Li was amazing. The food was great! And Ray Baker made it extra special with some extra touches and dessert!! I Highly recommend this restaurant!
The octopus was awesome!! The wait staff was the bomb!
Love the happy hours.. Great service and atmosphere.
Awesome all the way. Will go again
The Optimist has a 4.6 star rating with 4,386 reviews.
The Optimist is closed now. It will open at 9:00 a.m.
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