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This exceptional seafood restaurant has garnered awards and recognitions over the years, rightly earning the favor of Atlanta's residents. Fisherman and cook, Adam Evans is the executive chef ofThe Optimist, where he promotes sustainable cooking. The menu features a bevy of seafood choices from Maine lobster, fresh caught octopus, halibut, shrimp, mahi mahi, as well as West and East coast oysters. The patio area is perfect for those warm Atlanta nights and makes for a memorable dining experience.
914 Howell Mill Rd, Ste 100, Atlanta, GA, 30318, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Great service and fantastic seafood
Definitely recommend! Great service, bartenders very attentive and professional... specifically Justin 🙂
The service was excellent and our server Justin makes the best drinks. Ask for the pineapple margarita and tell him Beverly sent you.
Cool but expensive. Loud. Good people watching.
Delicious food. Been several times and have never been disappointed. If you like seafood then this is your place - Especially if you are an oyster lover.
Awesome food and awesome staff!
Fantastic food! Raw oysters. Octopus. Prawns. Swordfish over beef ribs. Branzino. Fingerling potatoes. Hush puppy beignets. 😋
Excellent oyster selection and great fish.
Great food. 12 different oyster choices (location). We had 2 dozen.
The Optimist has a 4.6 star rating with 4,386 reviews.
The Optimist is closed now. It will open at 9:00 a.m.
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