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A San Francisco Bakery featuring breads by Chad Robertson and pastries by Elisabeth Prueitt
600 Guerrero St, San Francisco, California 94110, San Francisco, CA, 94110, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 8:00 a.m. to 5:00 p.m. | |
Tue | 8:00 a.m. to 5:00 p.m. | |
Wed | 8:00 a.m. to 5:00 p.m. | |
Thu | 8:00 a.m. to 5:00 p.m. | |
Fri | 8:00 a.m. to 5:00 p.m. | |
Sat | 8:00 a.m. to 5:00 p.m. | |
Sun | 8:00 a.m. to 5:00 p.m. |
Banana cream pie. That is all.
Get the broccoli pesto sandwich! So good!!!!
Get the morning bun!
Try to arrive shortly before 5pm & depart w/ a warm loaf of country bread in your arms! Crunchy exterior , chewy interior. We cut oblong loaf in half , freeze 50%, or we'll eat it all!
They now use almond milk with their coffee instead of soy milk, just like everyone else. Boo :(
Line moves a lot slower than it looks like it should. Banana cream tart 4" is ~$8, so share with a friend if possible!
long lines but worth it. great morning buns and my favorite paninis
Morning bun, chocolate croissant and quiche were all amazing! And Four Barrel for lattes - can't go wrong with that!
honestly, this place is not worth the hype. The banana cream tart, croque monsieur & bread pudding that everyone is raving about are average and way overpriced. try a croissant instead
Tartine Bakery has a 4.5 star rating with 7,160 reviews.
Tartine Bakery is closed now. It will open at 8:00 a.m.
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