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Sur La Table
- Kitchen Supplies
- Greensboro, NC
About this business
Location details
3334 W Friendly Ave #129, Suite 129, Greensboro, NC, 27410, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 10:00 a.m. to 9:00 p.m. | |
| Tue | 10:00 a.m. to 9:00 p.m. | |
| Wed | 10:00 a.m. to 9:00 p.m. | |
| Thu | 10:00 a.m. to 9:00 p.m. | |
| Fri | 10:00 a.m. to 9:00 p.m. | |
| Sat | 10:00 a.m. to 9:00 p.m. | |
| Sun | 12:00 p.m. to 6:00 p.m. |
We've all had our fair share of cooking triumphs and often-hilarious learning moments. In honor of #ChefAppreciationDay, we wanted to take a moment to celebrate the chef in all of us. From experienced chefs to talented home cooks and the ones who just like to have some fun in the kitchen, we are proud of the time you spend making meals and memories! What is one of your most memorable moments in the kitchen? We'd love for you to share with us below! 🍳❤️🍴
Make a splash this summer with an ocean-themed party! 🌊 To Have + To Host knows how to bring the beauty of the ocean floor to your outdoors by combining pearl melamine plates and friendly fish glasses. 🐟 The soft hues of the pearl melamine bring a wave of elegance to this under-the-sea gathering. 🐚 Get inspired to throw a themed party of your own of this year. Shop our outdoor dinnerware: http://bit.ly/31Epbwn
"The more you know, the more you can create. There's no end to imagination in the kitchen." Today we are celebrating the birthday of the beloved chef who brought French cuisine to America: Julia Child. Her book and popular television show made the mysteries of fancy French cuisine approachable, encouraging home chefs to practice cooking as art. To this day, she continues to inspire people to take on the kitchen and appreciate the pleasures of making and eating good food. What are your favorite Julia Child memories? Following... read more
Get ready to discover, learn, and expand your cooking repertoire! We've partnered with our friends at America's Test Kitchen to bring you 3 brand-new cooking classes. Learn from passionate chefs and test cooks who put ingredients, cookware, equipment, and recipes through objective and rigorous testing to find the very best. In our first class, you'll learn how to assemble the perfect menu for a crowd, complete with make-ahead suggestions and timing tips. Sign up for a cooking class near you today: http://bit.ly/31raGMc
Are you ready for the ultimate summer cookout? Join us for our Backyard Grilling Cooking Class and learn how to master the art of grilling chicken, summer vegetables, and even stone fruit! 🍗🌽🍑 We will also practice pickling onions for a refreshing tomato salad and whisking together a feta vinaigrette that beats anything you can buy in the store. Seats are filling up fast! Sign up for a cooking class in your area today: http://bit.ly/2KvPGyr
Caviar is the new black! 🖤 Turn every meal into a black-tie affair with the newest addition to the Staub USA enamel color collection, Caviar. Inspired by the rich color of Ossetra Caviar, this collection comes in a sleek and glossy finish that is perfect for dressing up any kitchen or table. Our current favorite dish to make in the new Staub Caviar is Spaghetti alla Carbonara. Serve up dinner with a side of elegance when you add this new hue to your collection! Shop the new & exclusive Staub Caviar collection: http://bit.ly... read more
Did you know on average an ear of corn has 800 kernels in 16 rows? 🌽 Our Tool of the Month can help you get all of those kernels off quickly and easily. Our exclusive corn stripper features a stainless steel blade that cuts kernels in one smooth motion without damaging the kernels. Nothing beats corn straight off the cob! We use our corn stripper for salads, salsas, chowders, and more. Share your corn recipes with us using #SurLaTable & #WhatsInSeason, we love to see! Head to our Instagram Story to see how it's used: http:/... read more
It's #NationalSmoresDay and Well Seasoned has done it again! We can all put together some graham crackers, marshmallows, and chocolate, but Well Seasoned has something else in mind; S'mores Crostini. Crispy toast topped with melted chocolate, fire-roasted marshmallows, and a graham cracker sprinkle is the perfect way to celebrate this classic campfire treat. 🍫🔥 Get Well Seasoned's S'mores Crostini recipe here: http://bit.ly/2YXgxv9
No one likes to spend a lot of time cleaning up on the weekends—and now you don't have to! With SCANPAN USA's nonstick pans, you can cook eggs, steak, and anything else you fancy with minimal cleanup and maximum flavor. These versatile pans are a kitchen staple offering the best food release and highest durability so you can enjoy healthy cooking for many years to come. Sear, braise, and deglaze just like you would with a stainless steel pan—but enjoy the easy cleanup and oil-free cooking that comes with nonstick technology.... read more
Frequently asked questions about Sur La Table
How is Sur La Table rated?
Sur La Table has a 4.6 star rating with 218 reviews.
When is Sur La Table open?
Sur La Table is closed now. It will open at 10:00 a.m.
Need help? Contact us.
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