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Minibar

4.8

About this business

minibar by José Andrés is a two Michelin-starred restaurant, ideal for the well healed to experience some truly unique food preparations. The food menu is imaginative and combines art and science as well as tradition and new techniques in cooking. The intimate setting is designed to serve only 12 people per night, in two groups of six, so reservations are important as all 12 seats are usually filled up within 15 minutes of opening. Meals are accompanied with unique and rare wine pairings. The restaurant is freq... read more

Location details

855 E St NW, Washington, DC, 20004, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.8546 reviews
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Jyoti Chopra's profile image
Jyoti Chopra 
6 years ago
Ianthe Scott-Anderman's profile image
Ianthe Scott-Anderman 
6 years ago

Fantastic experience. The food was delicious, presentation beautiful. Everyone was a delight. Will definitely go back! 

Elysia Coventry's profile image
Elysia Coventry 
6 years ago
Alia Lachmansingh's profile image
Alia Lachmansingh 
6 years ago
Margaret Hambros's profile image
Margaret Hambros 
6 years ago

Before the fun is over, you may have scooped up basil foam and balsamic vinegar "caviar" with edible Parmesan spoons; dispatched a langoustine still wriggling from its trip from Scotland; laughed at the spheres of pureed broccoli and cheddary potatoes in an enlightened version of Stouffer's, this one upgraded (to the moon) with Dungeness crab; and discovered the affinity white chocolate has for shiso leaves. Yet another of the many details that sets Minibar apart from its avant-garde peers is the willingness of the staff. De... read more

Gordon Fould's profile image
Gordon Fould 
6 years ago

I'd set my sights and has been wanting to dine here since forever but the difficulty of securing reservations. I’ve had to put it off until now. But it’s definitely worth the wait. It offer diners a taste of avant garde Spanish cuisine, a traditional that it still upholds today. 

Alejandro L. Bettencourt's profile image
Alejandro L. Bettencourt 
6 years ago

For my Birthday, it’s a real treat. Its very exclusivity adds to its allure. It’s a very avant-garde Spain. But it is more because of its understanding of people’s palate. I highly recommend it and will come back for more. 

Jonathan Espiritu's profile image
Jonathan Espiritu 
7 years ago
David Karim's profile image
David Karim 
7 years ago

Frequently asked questions about Minibar

How is Minibar rated?

Minibar has a 4.8 star rating with 546 reviews. 

When is Minibar open?

Minibar is closed now. It will open tomorrow at 9:00 a.m. 

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