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minibar by José Andrés is a two Michelin-starred restaurant, ideal for the well healed to experience some truly unique food preparations. The food menu is imaginative and combines art and science as well as tradition and new techniques in cooking. The intimate setting is designed to serve only 12 people per night, in two groups of six, so reservations are important as all 12 seats are usually filled up within 15 minutes of opening. Meals are accompanied with unique and rare wine pairings. The restaurant is freq... read more
855 E St NW, Washington, DC, 20004, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Creative Fun! The Chef’s Table is the best way to experience it all!
Excellent meal. Interesting food with great friendly service — in Washington D.C.
The three of us agreed that this was the the best dining experience we've ever had! From the moment we were greeted to when we said our farewells, it was all magical. Everyone who waited on us was warm and knowledgeable of the food and drink. They perfectly orchestrated serving and taking away the food. And speaking of food, it was presented very artistically and was exquisite to the taste, sometimes exploding with different flavors and sometimes just melting into perfection. Oh and the wine and champagne pairings left us sp... read more
Amazing💫 for sure it’s an experience
Can someone please get back to me for two weeks I've been calling and tried to email about an issue I had with poor service. The lack of response is extremely unprofessional and disappointing. Please DM me as out of courtesy I don't want to share what I have to say about the experience I had.
Nice people and excellent service -- But very over priced for tiny tidbits of food.
Where molecular gastronomy meets inventive and creative cuisine to create an unique dining experience.
so fun and creative- very different atmosphere than Bazaar, but same special touches to expect from one of his restaurants. I particularly liked the one group meal experience that felt like a test kitchen journey. the staff was wonderful and fun, and the food was incredible, with perfect pairings. able to cater to some allergies too! this is an "event" worth every penny and you will not be disappointed. this place over pineapple and pearls any day of the week. ;)
Over the top!! Most interesting and fun dining experience ever. Thanks to Jorge!! And Andrew, our Sommelier, “spoke” wine ... His first language! Can’t wait to return next year, for Anthony Bourdain’s Birthday RIP
Minibar has a 4.8 star rating with 545 reviews.
Minibar is closed now. It will open tomorrow at 9:00 a.m.
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