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Mama DiMatteo's was established in 1985 by Eric Olson who is the head chef and the owner. The ingredients used are freshly sourced from local farmers ensuring the best quality products. A must try here is the 'Tuscan Tenderloin', the trademark dish of the chef and a popular favorite of the people. The dish is made from filet beautifully blended with rosemary, olive oil, black pepper, sage and gorgonzola butter which creates a dance of flavors in your mouth. Enjoy your meal at this dainty and cozy little restaurant.
34 Kennebec Pl, Bar Harbor, ME, 04609, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Awesome food, Great service, staff was very friendly. Loved eating here!
Been there several times over the yrs and just there a wk ago still very good great wait staff love the bread and spread husband said fish cooked right my lobster fettacine really good also
Best place to have a nice dinner in town! Love it.
Yummy food! Appetizer portion of the Mac and cheese was just enough to eat after the delicious bread and white bean dip our lovely waitress brought out for us. Cute location just off the main drag so not as noisy!
We received the recommendation from a local and we're so glad we went! The best meal we had in Bar Harbor. Everything was delicious. We will definitely go again when we visit again.
Mama Dimatteo's has a 4.3 star rating with 414 reviews.
Mama Dimatteo's is closed now. It will open on Monday at 9:00 a.m.
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