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Mama DiMatteo's was established in 1985 by Eric Olson who is the head chef and the owner. The ingredients used are freshly sourced from local farmers ensuring the best quality products. A must try here is the 'Tuscan Tenderloin', the trademark dish of the chef and a popular favorite of the people. The dish is made from filet beautifully blended with rosemary, olive oil, black pepper, sage and gorgonzola butter which creates a dance of flavors in your mouth. Enjoy your meal at this dainty and cozy little restaurant.
34 Kennebec Pl, Bar Harbor, ME, 04609, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
There is parking of course! I know the lobster mac’n cheese had to have at least one, if not more lobster in it! Delish! Friendly staff and great drinks! Did I mention the garlic nuggets? OMG!
Everything here is delicious great food and great service! My favorite thing on the menu is the skillet mussels on the happy hour menu and the French onion soup.
Great food and drink and lots of fun with friends.
Delicious food and drinks, friendly staff, cozy atmosphere and a fantastic happy hour in the heart of Bar Harbor! My favorite is the caprese plate and chicken parmesan with brussel sprout veg....all so good!
Our go-to place that never disappoints.
So delicious! Just returned from Mexico where I always have amazing fish tacos and these haddock tacos are definitely on par!
Great atmosphere, service, food, wine... always a great time!
Great service. The food was good.
yummy food and server Amanda.. the best.
Mama Dimatteo's has a 4.3 star rating with 414 reviews.
Mama Dimatteo's is closed now. It will open on Monday at 9:00 a.m.
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