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Lupa
- Italian
- New York, NY
About this business
This Italian trattoria caters to a young, attractive downtown crowd, but one that appreciates good food as much as a hip scene. Lupa is co-owned by celebrity chef Mario Batali and restaurateur Joe Bastianich, also partners in Esca and Babbo Ristorante e Enoteca. The waiters at Lupa are knowledgeable about the food, and prices are surprisingly moderate. Signature dishes range from home-cured Mortadella to excellent pasta. The front room is casual, and the back area romantic. The restaurant only takes a limited number of reser... read more
Location details
170 Thompson Street, Ste 1, New York, NY, 10012, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 4:00 p.m. to 10:00 p.m. | |
| Tue | 4:00 p.m. to 10:00 p.m. | |
| Wed | 12:00 p.m. to 10:00 p.m. | |
| Thu | 12:00 p.m. to 10:00 p.m. | |
| Fri | 12:00 p.m. to 11:00 p.m. | |
| Sat | 12:00 p.m. to 11:00 p.m. | |
| Sun | 12:00 p.m. to 10:00 p.m. |
Try the Veal
Best to make a reservation, especially on weekends. Don't leave without trying the cacio e pepe.
Nice place but why is the ox tail soooo salty?
Another Mario Batali spot, less formal. Great Italian food spot
Ps the ravioli short rib truffle pasta is heaven as well as the linguini pecorino pasta - oh my gawd !... Very pleased I am:)
Try the Chocolate Truffle
Over cooked gnocchi for me, under cooked spaghetti for my bf.. Gamy pork, texture-less octopus.. Something was seriously wrong
Don't ask for the late night prix fixe menu. It's on the website but the waitress was not happy that we asked. Mario. Should retrain his staff. On how guests. Should be treated.
the most amazing flavorful sorbet i've ever had!
Frequently asked questions about Lupa
How is Lupa rated?
Lupa has a 4.3 star rating with 1,647 reviews.
When is Lupa open?
Lupa is closed now. It will open at 4:00 p.m.
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