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Frontera Grill is the sister establishment of the more well known, Topolobampo next door. Both restaurants are from the celebrated Chef Rick Bayless, however this spot focuses more on casual dining. On weekends, Frontera is always packed, but if you are lucky, you can grab a small stool at the bar with drinks and appetizers before the hostess finds your table. Basic margaritas are quite pricey, but one usually packs enough top shelf tequila to sate the palate before the food arrives. Some of the options on the menu include e... read more
445 N Clark St, Chicago, IL, 60654, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | 11:30 a.m. to 10:00 p.m. | |
Wed | 11:30 a.m. to 10:00 p.m. | |
Thu | 11:30 a.m. to 10:00 p.m. | |
Fri | 11:30 a.m. to 11:00 p.m. | |
Sat | 10:30 a.m. to 11:00 p.m. | |
Sun | Closed |
Thank you for a memorable evening for our family last Wednesday! We stopped in from Ottawa, Canada!
The food and margaritas were top quality. The desserts were amazing too! Complex flavors that come together perfectly. Will definitely come back!
The splurge margarita was excellent!! As was all the food! Highly recommend this place.
Such delicious food. The shrimp queso was so good. Pork entree was awesome, but the duck entree.....woah! Can't wait to go back and order it again!!!!
I have been wanting to make it to one of chef Rick Bayless's restaurants for years. I finally made it to Frontera last night and it did not disappoint. They were running a wait of about an hour and a half. While they were pretty spot on with the estimate for the wait, we were told we were not allowed to wait in the bar area, so instead of getting drinks while we waited for our table, we left and returned upon receiving the text from the hostess. Aside from this, the only other thing that cost the restaurant a star in my opin... read more
Frontera Foods has a 4.6 star rating with 2,000 reviews.
Frontera Foods is closed now. It will open on Tuesday at 11:30 a.m.
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