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Our oven was handcrafted in Italy by the Valoriani family. Our mozzarella and burratta is handmade, right here, every day. Our tomato sauce is made with "crushed" San Marzano tomatoes. We import and use only "00" Caputo flour. We are proud to be part of the slow food movement and use only local produce when available. We strive to provide a true Neapolitan pizza experience adhering to age old principles and procedures to insure a classic Neapolitan Pizza. Our benches and bar tops are built with 100 year old timbers reclaimed... read more
2308 W Historic Rte 66, Flagstaff, AZ, 86004, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
My husband and I come here often because of good food and good service. On Mother’s Day my son and daughter in California set up reservations with Haley the manager for us to have dinner. As soon as we were seated she brought over a beautiful arrangement of flowers. Thank you Fat Olives for helping my family to make my Mother’s Day a special occasion.
The food was very good, the service was very good, the parking was not very good, worth the price.
One of our favorite spots to eat. Wine selection is bellisimo!
This was the best pizza and service ever!! Brussel sprouts on a pizza - yes!!!
Service was excellent- quick to take our order, kept our glasses full, and promptly removed empty plates. Food was amazing. Highly recommend.
So good!!! Love it!! Happy hour has great deals, pizza & appetizers are bomb, and dessert is fantastic!!
We were in Flagstaff area for 3 Days and ate at Fat Olives twice! The salads and margarita pizza are to die for! Happy hour is a great deal too!!! Wish they were in New Port Richey. I would be there twice a week�
Fat Olives Restaurant has a 4.6 star rating with 6,113 reviews.
Fat Olives Restaurant is closed now. It will open tomorrow at 9:00 a.m.
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