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The DiMillo family has been serving fine food in Portland since Tony DiMillo opened his first restaurant, "Anthony's," in 1954. In 1982, "DiMillo's Floating Restaurant" opened her doors and became the only floating restaurant on the upper East Coast. Today, Tony's family continue to maintain the high standards he established over 50 years ago.
25 Long Wharf, Portland, ME, 04101, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Amazing lobster Mac & cheese...highly recommend 😊
Wonderful food & ambience!
Beautiful view, excellent view and very good service by Nancy!
Absolutely delicious & waited on well!!! 👍
5 Stars ***** The appetizers were delicious, my wife had the bacon wrapped scallops and I had the fried clams. For dinner my wife had the Shrimp Scampi and I had Shrimp Fra Diablo. Our waitress Katherine was very helpful with our order as the Fra Diablo was not on the menu, but she was able to talk to the kitchen and get it done. Also they validated our parking right on the dock, very convenient. Overall a GREAT NIGHT, we highly recommend this place, romantic also ❤
Just a light lunch and cocktails. Beautiful atmosphere. I want to go back and try dinner.
We had a great time today! Great atmosphere, great service and delicious food!
Great food and wine. Thank you my first time to Maine.
Great service, food and views ⭐️⭐️⭐️⭐️⭐️
Dimillos has a 4.5 star rating with 6,918 reviews.
Dimillos is closed now. It will open tomorrow at 9:00 a.m.
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