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The DiMillo family has been serving fine food in Portland since Tony DiMillo opened his first restaurant, "Anthony's," in 1954. In 1982, "DiMillo's Floating Restaurant" opened her doors and became the only floating restaurant on the upper East Coast. Today, Tony's family continue to maintain the high standards he established over 50 years ago.
25 Long Wharf, Portland, ME, 04101, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
This was another great event....Maine Children’s Cancer .... that the DiMillo family significantly contributed to. This is a cause near to are hearts as SuperWy fights for his young life.
Wonderful wait service, amazing food and, as always, a view you can’t beat!
Uhhhhhh Paulina’s there sometimes... She’s amazing... lol.🚶🏻♂️💭🦍🍎💪❤️🥰🇺🇸💯
As a resident of Portland, ME, my wife and I have had the pleasure of dining at DiMillo’s on many occasions. Every dining experience at DiMillo’s has been extremely enjoyable and made possible by DiMillos’s exceptional customer service the staff provides that is second to none, best seafood 🦞 and a very relaxing atmosphere. I would like to thank our server my wife and I had tonight, James H., for the quality service provided.
Excellent meals and service. Thank you.
Good food, great atmosphere and perfect intro to Maine!
Excellent food and wonderful place! I had a great time😊😊 Thank you very much for your delicious food and great service.
Lobster bisque, Baker haddock, the best around!
Great place great food great wait staff
Dimillos has a 4.5 star rating with 6,918 reviews.
Dimillos is closed now. It will open on Monday at 9:00 a.m.
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