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Dimillos

4.5

About this business

The DiMillo family has been serving fine food in Portland since Tony DiMillo opened his first restaurant, "Anthony's," in 1954. In 1982, "DiMillo's Floating Restaurant" opened her doors and became the only floating restaurant on the upper East Coast. Today, Tony's family continue to maintain the high standards he established over 50 years ago. 

Location details

25 Long Wharf, Portland, ME, 04101, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.57,145 reviews
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Billie Shaw Kloder's profile image
Billie Shaw Kloder 
8 years ago

The best lobster I've ever eaten. The atmosphere was perfect, the waitress Liz was very helpful in shelling those guys! I also had lobster stew, to die for! We will eat many meals there before heading back to MA. 

Dennis Dyer's profile image
Dennis Dyer 
8 years ago

Always have a fantastic meal but tonight took 35 mins to get out of the dam parking lot then when I get to the shack attendant was rude WTF should not take 35 mins to get the hell out 

Marie Mathers's profile image
Marie Mathers 
8 years ago

Been there a couple of times first time we had two wait about 20 minutes for waitress but she was on top of everything for the rest of the night meal was just awesome!!!!. The last time i was there had Spaghetti and meat ball not so great swear the sauce was tomato soup and butter looked just like it. Too over price for pasta thats for sure. 

Andrew Clauer's profile image
Andrew Clauer 
8 years ago

Just wanted to thank Chef Melissa for a wonderful lamb dinner special tonight - was truly great! And the dessert special raspberry peach cobbler was wonderful too! Never ever anything but a great dinner at DiMillo's! 

Beth Emerson De Simon's profile image
Beth Emerson De Simon 
9 years ago

Monday, We enjoyed a late lunch on the upper deck with our dear granddaughter. Our server was professional, kind & attentive. He was there for all our needs and did not rush us. Our meals were; Seafood Fettuccine, Fishermans Platter, and Lunch Seafood Sampler We were accomodated with asparagus instead of potato. My husband and I had the Jumbo Bloody Mary with a very large delicious shrimp, olives and a peporchini. Yum! The three of us split a Delicious Key Lime Pie. One of the very best we have ever had in all of many travel... read more

Rosalie Jackson's profile image
Rosalie Jackson 
9 years ago

Great service! Wait time was fine. First time being there from Ohio best lobster I had in a very long time! 

Lisa Morris's profile image
Lisa Morris 
9 years ago

Best Place In Portland To Stop For Lobstah Rolls and Clam Chowdah!!! 

Bill Murray's profile image
Bill Murray 
9 years ago

Everything was awesome!! Scallops were so fresh and so delicious!! Service was great!! The kids loved it!! 

Betsy Weymouth's profile image
Betsy Weymouth 
9 years ago

Went to Dimillos on Thurs 8/04/16.... Have always had a decent experience, however, not this time. 45 minute wait, 20 minutes to get our drink, 40 minutes to receive our dinner. Then, our food was not hot when served, my friend and I were given the wrong meals (we each had steak with different veggie choices, and wrong steaks on wrong plates), another 30 minutes for the check.... No refills, or offers on the water, or children's drinks, and no spot check to see how dinner was. All in all with two young children (9&7), who ar... read more

Frequently asked questions about Dimillos

How is Dimillos rated?

Dimillos has a 4.5 star rating with 7,145 reviews. 

When is Dimillos open?

Dimillos is closed now. It will open tomorrow at 9:00 a.m. 

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