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Chef & the Farmer
- American
- Kinston, NC
About this business
A dynamic menu that changes on a daily basis along with a fascinating menu of cocktails awaits you at Chef & the Farmer. From the Peach-pancetta wraps to the bread baskets filled with the goodness of caramelized onions and sweet potatoes to the wood-fired pizzas, this is the best it gets in a small town restaurant delivering big flavors. The decor is styled appropriately with a rustic charm and earthiness, visible on the walls and the furnishing. The restaurant also houses an eclectic beer selection which is produced in thei... read more
Location details
120 W Gordon St, Kinston, NC, 28501, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | Closed | |
| Tue | 5:00 p.m. to 9:30 p.m. | |
| Wed | 5:00 p.m. to 9:30 p.m. | |
| Thu | 5:00 p.m. to 9:30 p.m. | |
| Fri | 5:00 p.m. to 10:30 p.m. | |
| Sat | 5:00 p.m. to 10:30 p.m. | |
| Sun | Closed |
We had a great time last night! The food was amazing, service was outstanding, and the atmosphere was wonderful! It was definitely worth the 800 miles to get here!!
Business response:
Hello Andrea! Thank you for visiting Chef & the Farmer. We're glad that you enjoyed it. Thank you for making the long drive and we hope to see you again soon! – Best, Ben & Vivian
I was there last Thursday. The experience was magical! Who knew Flash-Fried Collards were so good? And I had to try the Crispy Pork Belly Skewers (I could have eaten a big plate of those! OMG good!). Followed by the Brittany Ridge Pork Chop (the apple mostarda added a great taste to the chop; the turnip root/green gratin was delicious)! I ended up getting a box for the chop as I was full -- but happy! The staff (from wait staff to Chef and his team) was nothing but amazing; what a well-oiled team. Great experience from start... read more
Vivian! The food was spectacular. I've been dying to come to Kinston ever since I read about my fellow Salem alum. Your fabulous creations did not disappoint. Fried collard greens. There are no words. The buffalo milk mozzarella toast melted in my mouth. And ended the night with a sweet potato honey bun for dessert washed down with a Godiva coffee. I am not eating for a month. Well done, my friend.
Business response:
Thank you very much, Amy! Hope to see you back soon. – Best, Vivian & Ben
Always excellent food, excellent service - excellent everything!
Business response:
Thank you, Ginny! Come back soon. – Kind regards, Vivian & Ben
Wonderful experience from beginning to end. Our food was delicious and the staff was very attentive and pleasant
Business response:
Hello Cindy! We're so glad that you enjoyed your experience at Chef & the Farmer. We hope to see you back again soon. – Kind regards, Vivian & Ben
Frequently asked questions about Chef & the Farmer
How is Chef & the Farmer rated?
Chef & the Farmer has a 4.6 star rating with 2,013 reviews.
When is Chef & the Farmer open?
Chef & the Farmer is open now. It will close at 9:30 p.m.
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