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A dynamic menu that changes on a daily basis along with a fascinating menu of cocktails awaits you at Chef & the Farmer. From the Peach-pancetta wraps to the bread baskets filled with the goodness of caramelized onions and sweet potatoes to the wood-fired pizzas, this is the best it gets in a small town restaurant delivering big flavors. The decor is styled appropriately with a rustic charm and earthiness, visible on the walls and the furnishing. The restaurant also houses an eclectic beer selection which is produced in thei... read more
120 W Gordon St, Kinston, NC, 28501, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | 5:00 p.m. to 9:30 p.m. | |
Wed | 5:00 p.m. to 9:30 p.m. | |
Thu | 5:00 p.m. to 9:30 p.m. | |
Fri | 5:00 p.m. to 10:30 p.m. | |
Sat | 5:00 p.m. to 10:30 p.m. | |
Sun | Closed |
My friends and I ate there this past Saturday, August 3. We drove up from Fayetteville which is a 2 hour drive for us. I am such a big fan of everything Vivian! I have loved her current show over and over again and adore her cookbook. I love her philosophy of farm to table! We had a wonderful dining experience. I have to say all staff were very personable and extremely helpful. I even brought my cookbook hoping to get Vivian’s autograph. The young lady at the door was so sweet. She took it from me and told me she would get h... read more
What a great trip to Chef and the Farmer
The quality of the ingredients, chill atmosphere, attentive staff and amazing dishes far surpassed my expectations. would definitely recommend this restaurant.
Travelled from our farm outside of Richmond, Virginia and was not disappointed! Hard to pick favorites but we loved the cocktails and the corn salad! We ate at the bar and thoroughly enjoyed these two! Kind, professional and seemed to love working there!
Fantastic food, and staff.
Great service and fantastic food
As good as its reputation. Pork chop was huge and outstanding.
They had a great wine selection and we were seated immediately for our reservations. We had the fried okra and ranch ice cream as a starter and the flash fried collards. They were amazing! For dinner we had the amberjack and for dessert we had the blueberry cobbler. The amberjack was good. The blueberry cobbler was a little too tart. All In all it was a great dining experience
Chef & the Farmer has a 4.6 star rating with 2,011 reviews.
Chef & the Farmer is closed now. It will open at 5:00 p.m.
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