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The tavern that rose from two fires to be the oldest restaurant in all of the town, is worth going to see based on History alone. The food, too, is a delicious range of traditional, home-cooked fare, made from scratch. The buffet menu offers a different variety of dishes each day and the numerous pies for dessert are a truly mouthwatering end to the meal. There is an event hall that seats up to 150 people. You can also pick up a couple of souvenirs to remember the trip from the small shop before you leave.
563 Balltown Rd, Sherrill, IA, 52073, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | Closed | |
Wed | Closed | |
Thu | Closed | |
Fri | 11:00 a.m. to 8:30 p.m. | |
Sat | 11:00 a.m. to 8:30 p.m. | |
Sun | 11:00 a.m. to 7:00 p.m. |
Haven't been to breitbach's for about 5-6 years since moving back to Illinois. Went Wednesday. I had their pork tenderloin sandwich. It was just as big as ever an awesomely delicious. For dessert I had coconut cream pie also delicious. Never realize how much I missed that until we moved away. The service was great doesn't get any better than that.
Had a company holiday party here on Saturday. Staff and owner took amazing care of our party. Food , drinks and pie were delicious and speedy. Clean environment as well. Went to other restaurants in the past and the past 2 years going to Breitbachs has been by far better. Thanks!
Very nice restrauant with a varied menu including excellent homemade soup and pie. Definitely plan to return in the future.
Always a great meal. Love the place, the people, the service and the food.
Owner, family and staff are welcoming and social. The food is absolutely delicious. We go to Iowa at least twice a year and have to eat at Breitbach’s.
Owner, family and staff are welcoming and social. The food is absolutely delicious. We go to Iowa at least twice a year and have to eat at Breitbach’s.
Breitbach's Country Dining has a 4.8 star rating with 2,049 reviews.
Breitbach's Country Dining is closed now. It will open on Friday at 11:00 a.m.
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