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Boeufhaus

4.7

About this business

BoeufHaus is a brasserie that combines the wonders of French and German cuisines to serve an impressive selection of dishes. Each bit that you take reflects the brilliant contemporary twist that is added to the classic recipes. Try the Monkfish, New York Strip, filet Mignon and the Steak Frites that are the highlights of the menu. The drinks menu contains an extensive range of cocktails and draft beers. 

Location details

1012 N Western Ave, Chicago, IL, 60622, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.71,018 reviews
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Reggie Grayson's profile image
Reggie Grayson 
7 years ago

Food quality is 10 stars Service is 10 stars Irish Whisper will throw you a quick buzz You can also buy meat to cook at home. 

Peter Lech's profile image
Peter Lech 
7 years ago

What an incredible experience! The staff was warm, accommodating and well versed in their knowledge of food and bev. Chef Brian and his kitchen staff blew our minds with the playful yet mature dishes. Such an unassuming little corner of culinary excellence . Treat yourself to such an experience. 

Michele Morgan's profile image
Michele Morgan 
7 years ago

The food was impeccable, the cocktails (and mocktails) were delicious. The waitstaff was kind, helpful and enhanced the overall experience. One of my new favorite places to go in the city. 

Emi May's profile image
Emi May 
7 years ago

I loved every minute of my dining experience. First of all the service was amazing. Menu options were as well as drinks . Our food, drinks, desert and staff were amazing. We can't wait till our next visit!! 

Lisa Ann's profile image
Lisa Ann 
7 years ago

My kids brought me here to dine and the Boeuf Beignet was new to me, yet I beat them to the last one! Loved them. Red wine sauce was Tastefully done with so much flavor. I don't believe anyone has ever mastered a filet mignon well done until now and yes I said well done and your staff didn't even flinch, that alone was very much appreciated. The ambiance was composed for comfort and your staff knowledgeable and attentive. This mom will be back, thank you. 

Pete Del Re's profile image
Pete Del Re 
8 years ago

Been here 5-6 times. Can't get enough. I consider it the best steaks in the city and one of the best overall restaurants. Brought the old man here last night for fathers day - his first time. He could not stop raving about everything we ate and the level of service. Texts from my mom last night, and twice today dad brought up Boeufhaus and continued to rave. The steaks are phenomenal, and the rest of the menu is wonderful too. From a simple crudité that's lightly and perfectly seasoned, to the pork chop special my dad had an... read more

Tom Seymour's profile image
Tom Seymour 
8 years ago

What an incredible restaurant. Perfect location and ambiance. The food is out of this world. Farm to fork fare with incredibly sophisticated flavor combinations. Great service and hospitality. You need to check this place out!!! 

Tony Flores's profile image
Tony Flores 
8 years ago

Been to Boeufhaus a dozen times if not more.... lunch or dinner I am always blown away with the staff and the amazing food � all around always a great experiance ...2 thumbs up.. 

Ed Roffe's profile image
Ed Roffe 
8 years ago

My daughter took me there for my 79th birthday. It was amazing! The French onion soup was "tres deliciuex" and the steak frites a real treat. Thank you for a wonderful evening. 

Frequently asked questions about Boeufhaus

How is Boeufhaus rated?

Boeufhaus has a 4.7 star rating with 1,018 reviews. 

When is Boeufhaus open?

Boeufhaus is closed now. It will open on Monday at 9:00 a.m. 

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