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Bleu Northeast Seafood
- Restaurants
- Burlington, VT
About this business
At Bleu, Chef Doug Paine celebrates the connection of Lake Champlain to the sea by sourcing the finest, freshest quality regional seafood. We network with local and regional farmers, purveyors, and fishermen to source our menus. We strive to source seafood raised in sustainable fisheries, and serve simple, yet sophisticated preparations to present the inherently dramatic and delicious.
Location details
25 Cherry St, Burlington, VT, 05401, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
Just finished the mussels and the lobster roll. Best I have had off the coast...
A nice place to have a great meal with someone you love
Had an early dinner last Saturday at Bleu. Wow, the clams! I'm from Maine (28 years ago) and this is the first real (good) whole clams I have had in Vermont. They were perfect, served with red onion, celery, raw apple cider vinaigrette & capers. Right now they are an appetizer, but I hope Bleu makes them an entrée. The salt cod potato fritters were also a hit. Main course was scallops, again to perfection, served with lentils, smoked almonds & cherry vinaigrette--a tasty combination. Thanks to Chef Wayne Freeman and the staf... read more
Frequently asked questions about Bleu Northeast Seafood
How is Bleu Northeast Seafood rated?
Bleu Northeast Seafood has a 4.4 star rating with 267 reviews.
When is Bleu Northeast Seafood open?
Bleu Northeast Seafood is closed now. It will open tomorrow at 9:00 a.m.
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