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Great for steak and so much more... Black Angus Steakhouse has built a reputation on providing an American Steakhouse experience to remember. Our Chefs are proud to serve Black Angus steaks carefully aged a minimum of 21 days, fresh-cut daily, and grilled over an open flame. Other specialties include a variety of succulent seafood, fall-off-the-bone Baby Back Ribs and our famous slow-roasted Prime Rib. Black Angus offers a full array of menu items that are naturally gluten free. Ask for their Gluten Free Trail Map. Whatever ... read more
2400 S 320th St, Federal Way, WA, 98003, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
We were just passing through WA and thought we'd stop. Excellent food and our server Randy was awesome!!
My family and I went to dinner last night for my Birthday....The service was great and we thought that the food was amazing however around 3 am this morning my husband and I were very sick. Both of us throwing up and really bad upset stomach. We both had the prime rib. Our son Thankfully had a bacon cheeseburger and he was fine. I wouldn't have really thought anything about it if just one of us got sick, but since both of us were sick I'm thinking it was what we ate. I will definitely think twice before eating here again.
Business response:
Hello and thanks so much for contacting Black Angus. So that we can address your concerns, can you please contact me at guestrelations@blackangus.com and include a copy of your comment, the date/time/location you visited and a phone number where I can reach you. I look forward to hearing from you soon. Jacquie W, Guest Relations Manager
Delicious food. Great Atmosphere. Set a reservation ,no waiting. King Crab and steak, yummy.
Black Angus Steakhouse has a 4.2 star rating with 3,878 reviews.
Black Angus Steakhouse is open now. It will close at 6:00 p.m.
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