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Be it Middle Eastern, Mexican, Japanese, or Chinese, this restaurant draws from Los Angeles' international influences and manages to astound at every turn. It's known for its "baco" sandwiches, especially the pork belly and veal tongue, served on amazing house-made flatbread. The sichuan "ribs," made from chicken thighs, are not to be missed, though it's hard to go wrong with any of the small plates served here. The restaurant itself has the fun, casual feeling of a bar, and is packed with a hip crowd most evenings.
408 S Main St, Los Angeles, CA, 90013, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Awesome service and tasty food! Came for a small bite after the L.A. Phil as they were closing. They graciously seated and served us and the waiter was right on point. Will be back to try a full course meal.
I went here for the first time last night. The cauliflower and the eggplant dishes were amazing but the hamachi with the teeny, tiny hash brown was incredible. We loved it!
Had lunch recently for the second time the food was even better than it was the first time this visit was prompted by being given a gift certificate from Baco Mercat directly I have to say that everything was so much better the food the service on all levels it was really good I just really love the food and want to come back again The slayer is the best! Thank you Tim McGrath
Delicious!!!
Baco Mercat has a 4.5 star rating with 1,187 reviews.
Baco Mercat is open now. It will close at 6:00 p.m.
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