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Located along the Magnificent Mile, this lively tapas-style restaurant is aptly named, specializing in "Cheese, Swine & Wine," but also serving a large selection of pork-free options. The prices are reasonable, with most dishes under ten dollars, and there's an extensive wine list. Sit at the communal tables and share some delicious Mediterranean dishes at one of the top restaurants in the county.
500 N Michigan Ave, Chicago, IL, 60611, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
My wife and I were in town for the restaurant show we ate here on Sunday night. This was an amazing experience with amazing food. We had the best seats in the house - the counter right in front of the chef and his amazing team. This was in our top 5 dining experiences ever! Everyone so nice, our server was the best and knew everything about the food. The food, the cocktails, the service and the best seat in the house = Amazing Experience. Thank you!!
We had the cornbread and octupus and bone marrow everything was great, I'd go back in a heart beat
Great food with a great fun atmosphere. Open kitchen is fun to watch how they can produce so much food so quickly.
One of the best restaurants in Chicago everytime we go to Chicago we go eat there.
Broccoli ice cream to die for!!! Super good and the waiter was very helpful in picking out menu items.
AHHH-MAZING!!!!!! Food, atmosphere.... ALL OF IT!
Had lunch here with a colleague while in town for a conference. Had heard such good things about this place and was determined to get there this visit. My colleague is a vegetarian (eats dairy and seafood, but no meat), so I was a little nervous that there wouldn't be enough on the menu for her. There are plenty of meat choices, but don't let the name fool you. More than adequate choices for non meat eaters. And every plate is designed to share tapas style. We had the best salad with a to die for creme fraiche, mozzarella en... read more
Uno de mis lugares favoritos en Chicago, volveré sin duda alguna en otro viaje.
Great place with an outstanding staff - especially sous chef, Kevin Stack!! The octopus was really good - as was everything else.
The Purple Pig has a 4.7 star rating with 887 reviews.
The Purple Pig is closed now. It will open on Monday at 9:00 a.m.
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