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The Purple Pig

4.7

About this business

Located along the Magnificent Mile, this lively tapas-style restaurant is aptly named, specializing in "Cheese, Swine & Wine," but also serving a large selection of pork-free options. The prices are reasonable, with most dishes under ten dollars, and there's an extensive wine list. Sit at the communal tables and share some delicious Mediterranean dishes at one of the top restaurants in the county. 

Location details

500 N Michigan Ave, Chicago, IL, 60611, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.7887 reviews
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Lee Karlins's profile image
Lee Karlins 
8 years ago

My wife and I were in town for the restaurant show we ate here on Sunday night. This was an amazing experience with amazing food. We had the best seats in the house - the counter right in front of the chef and his amazing team. This was in our top 5 dining experiences ever! Everyone so nice, our server was the best and knew everything about the food. The food, the cocktails, the service and the best seat in the house = Amazing Experience. Thank you!! 

Gary King's profile image
Gary King 
8 years ago

We had the cornbread and octupus and bone marrow everything was great, I'd go back in a heart beat 

John A. Regis's profile image
John A. Regis 
8 years ago

Great food with a great fun atmosphere. Open kitchen is fun to watch how they can produce so much food so quickly. 

Fernando Lara's profile image
Fernando Lara 
8 years ago

One of the best restaurants in Chicago everytime we go to Chicago we go eat there. 

Jackie G's profile image
Jackie G 
8 years ago

Broccoli ice cream to die for!!! Super good and the waiter was very helpful in picking out menu items. 

Angela Duoto's profile image
Angela Duoto 
8 years ago

AHHH-MAZING!!!!!! Food, atmosphere.... ALL OF IT! 

Melissa Anne's profile image
Melissa Anne 
8 years ago

Had lunch here with a colleague while in town for a conference. Had heard such good things about this place and was determined to get there this visit. My colleague is a vegetarian (eats dairy and seafood, but no meat), so I was a little nervous that there wouldn't be enough on the menu for her. There are plenty of meat choices, but don't let the name fool you. More than adequate choices for non meat eaters. And every plate is designed to share tapas style. We had the best salad with a to die for creme fraiche, mozzarella en... read more

Cleto Obregon's profile image
Cleto Obregon 
8 years ago

Uno de mis lugares favoritos en Chicago, volveré sin duda alguna en otro viaje. 

Judy Page's profile image
Judy Page 
8 years ago

Great place with an outstanding staff - especially sous chef, Kevin Stack!! The octopus was really good - as was everything else. 

Frequently asked questions about The Purple Pig

How is The Purple Pig rated?

The Purple Pig has a 4.7 star rating with 887 reviews. 

When is The Purple Pig open?

The Purple Pig is closed now. It will open on Monday at 9:00 a.m. 

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