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The Pit
- Restaurants
- Raleigh, NC
About this business
The Pit offers some of the best barbecue in Raleigh. Set in a restored early 20th Century meatpacking warehouse, the restaurant carries on the North Carolina barbecue tradition by serving full-hog, pit-cooked pork, and other barbecue essentials. But The Pit is more than a generic barbecue restaurant: it combines the generous portions of classic meat-loving joints with some surprises. The pork is free-range, and guests can enjoy barbecued tofu, wines, cocktails, and a comprehensive list of bourbons.
Location details
328 W Davie St, Raleigh, NC, 27601, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
Food was amazing, service was amazing, super clean and friendly.
We were there on May 18th about 1:30 p.m., sorry to say the Pork was dry and tough but the greens were great.
Great food. Good service. Ordered family style with 4 adults and we have lots of left overs. Highly recommend it. We all enjoyed.
We really liked it the first few times but the last time we went we had horrible service, I was a waitress and I know the difference between being busy and just being bad. They took our order never came back for the drink order gave us a wrong side then they were told they gave us the wrong side then never brought it out. They took food away while we were packing it up and threw it away. They were not very friendly at all. Idk if they were just all in bad moods but it was my Mother's Day dinner and it pretty much ruined the ... read more
Business response:
Hi Nikita, We are sincerely sorry for the experience you recently had. Your feedback will be shared right away with our management staff to address this service issue. If you would kindly email jennifer@empireeats.com, we would like to help remedy this situation. Best Regards, Jennifer Winter, Empire Eats
The sides are awesome. The BBQ is good but the ribs were dry and it didn't have enough sause.
Business response:
Thank you for your feedback, Brandi. I'll forward your experience to our culinary team.
Great place! Excellent fried chicken, mashed potatoes were to die for, crunchy garlic green beans, cold NC craft beer. We enjoyed it. Service was very good. A lively place.
Just went for the first time! Amazing food! Had a glitch the manager handled like a true gentleman! I can't wait to go back!
I have eaten BBQ all over the US and the brisket was soggy slimey and had no smoke ring pretty sure it wasn't done enough and as a party of 4 we all through food away and with no reservation the southern inhospitable truly came out pushing a disabled man aside to take a table and not having a remorseful thought needless to say we will never return
Me, my mom nd daughter went for the first time the service was fast nd the food was good
Frequently asked questions about The Pit
How is The Pit rated?
The Pit has a 4.2 star rating with 3,856 reviews.
When is The Pit open?
The Pit is closed now. It will open on Monday at 9:00 a.m.
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